Global Road Warrior - food and recipes from 175 countries. Watch this brief tutorial on how to use the database.
eBooks - Culinary Arts related eBooks, available 24/7.
Streaming Videos - Culinary arts videos available online from Films on Demand
A to Z World Food - Explore recipes and food culture by country.
We have an extensive cookbook collection:
Baking by 
The Kitchen As Laboratory by 
Restaurant Man by 
Cuisine and Culture by Please visit our public home page for access to our electronic resources.
WINTER INTERIM HOURS:
Monday - Thursday: 10am - 4pm
Friday: 10am - 2pm
Saturday - Sunday: CLOSED
CLOSED: Dec. 21 - Jan 5
Email us: library@sfcc.edu
Contact the Library's Front Desk at (505) 428-1352. Ask a research question at (505) 428-1234.
The library follows the SFCC campus closure schedule. If the campus is closed, the library is also closed.